Low-sugar Japanese Quince Syrup 285ml

Japanese quince syrup – Polish lemon in a low-sugar version

Our Japanese quince syrup This product is for those seeking a distinctive, distinct acidity offset by just a touch of sugar. Quince, often called the "Polish lemon," is a fruit with an incredibly intense aroma, which at Nasza Tłocznia we bottle in glass, ensuring its natural qualities are preserved. low-sugar product – created so that the fruit plays the main role.

Unlike mass-produced products, our quince syrup is made from NFC juice pressed directly from fruit. You won't find any artificial flavors, colors, or preservatives here. This recipe is based on simple ingredients and the highest quality ingredients, making it a premium product for your home pantry.

Properties and uses of quince syrup in your kitchen

Japanese quince is a true vitamin bomb. This fruit contains much more Vitamin C than lemon, and is also rich in vitamin E, antioxidants, and pectin. Thanks to its low-sugar formula, our syrup supports the immune system, helps fight free radicals, and has a beneficial effect on the digestive system, aiding digestion.

In the home kitchen, this versatile addition will find many uses:

• For drinks – add it to tea instead of lemon for a deeper flavor, or mix it with sparkling water to create a refreshing lemonade.
• For breakfast – pour it over your morning oatmeal, natural yogurt or millet porridge to give them a fruity character.
• For desserts – it works perfectly as a topping for pancakes, waffles or vanilla ice cream, balancing their sweetness.
• In gastronomy – as a base for original cocktails, drinks and dressings for fruit and savory salads.

Choosing quince syrup from Nasza Tłocznia, you choose a simple composition and authentic taste that brings the best of Polish fruits to your diet.